Tavern

The guests can taste the local varieties of wine, the famous mulberry and other fruit vodkas in the traditional Maran of the Ethno village furnished as a stylised wine cellar. For a snack one more famous traditional Karabakh dish Zhengyalov Hats – flat pie, flat cake with greens will be offered the guests. By reservation traditional Karabakh dinner can be arranged for the guests: barbeque from different types of meat baked vegetables on Mangal, traditional pickles as well as Kurkut and Khash. In the evening sitting under the spreading mulberry trees in the courtyard regular and herbal teas will be offered the guests straight from ”samovar”.